globe
  1. 1. What is Food Security? Definition, measurement, indicators, inter-disciplinarity, state of food security in the world 5 items
    1. Global food security and development aid - Ivica Petrikova 2018

      Book Recommended Ch.1 pp.7-10, Ch.2 pp.47-52.

    2. Global food security and development aid - Ivica Petrikova, Dawsonera 2017 (electronic resource)

      Book Recommended

    3. Food Security: Definition and Measurement - Per Pinstrup-Andersen 2009

      Article Recommended

    4. Food Security and Food Assistance Programs - Christopher B. Barrett 2002

      Article Recommended

  2. Macro-level Issues 13 items
    1. 2. Food availability: Politics 3 items
      1. Food Security Politics and the Millennium Development Goals. - Philip McMichael, Mindi Schneider 2011

        Article Recommended

    2. 3. Food availability: Climate change, population growth, and GMOs 4 items
      1. Food Security: The Challenge of Feeding 9 Billion People - H. Charles J. Godfray, John R. Beddington, Ian R. Crute, Lawrence Haddad 2010

        Article Recommended

      2. Climate Change Impacts on Global Food Security - T. Wheeler, J. von Braun 2013

        Article Recommended

    3. 4. Food availability: Food versus fuel, food and conflict, food security as national security 3 items
      1. Food Versus Fuel? Going Beyond Biofuels - Julia Tomei, Richard Helliwell 2016

        Article Recommended

      2. US Food Aid and Civil Conflict - Nathan Nunn, Nancy Qian 2014

        Article Recommended

    4. 5. Food stability: World food crises, food price volatility, global versus local food prices 3 items
  3. Micro-level Issues 17 items
    1. 6. Access to food: Problems and programmes across the world 3 items
    2. 7. Access to food: Issues of gender, ethnicity, race, and caste 4 items
    3. 8. Food utilisation: Dietary diversity, food safety and urbanisation 3 items
      1. Increasing Homogeneity in Global Food Supplies and the Implications for Food Security - Colin K. Khoury, Anne D. Bjorkman, Hannes Dempewolf, Julian Ramirez-Villegas 2014

        Article Recommended

    4. 9. Food utilisation: Water security, Sanitation and hygiene 3 items
    5. 10. Solutions? Global – tax in OECD countries, country – agricultural subsidies (Malawi), local – urban gardens 4 items
      1. Evergreen Agriculture: A Robust Approach to Sustainable Food Security in Africa - Dennis Philip Garrity, Festus K. Akinnifesi, Oluyede C. Ajayi, Sileshi G. Weldesemayat 2010

        Article Recommended

      2. The Greening of the “Barrios”: Urban Agriculture for Food Security in Cuba - Miguel A. Altieri, Nelso Companioni, Kristina Cañizares, Catherine Murphy 1999

        Article Recommended

  4. Other Recommended Reading: 14 items
    1. The 1.5 billion people question: food, vouchers, or cash transfers? - Harold Alderman, Ugo Gentilini, Ruslan Yemtsov 2017

      Book Recommended

    2. Food and water security - U. Aswathanarayana, Dawsonera c2008 (electronic resource)

      Book Recommended

    3. Food and water security - U. Aswathanarayana, Dawsonera c2008 (electronic resource)

      Book Recommended

    4. Competitiveness of Global Agriculture: Policy Lessons for Food Security - Attila Jambor, Bābu Surēṣ 2018

      Book Recommended

    5. Competitiveness of global agriculture: policy lessons for food security - Attila J�mbor, Suresh Chandra Babu, Dawsonera 2016 (electronic resource)

      Book Recommended

    6. Food Price Volatility and Its Implications for Food Security and Policy - Matthias Kalkuhl, Joachim von Braun, Máximo Torero Cullen 2018

      Book Recommended

    7. Food security - Bryan McDonald c2010

      Book Recommended

    8. Food security governace: empowering communities, regulating corporations - Nora McKeon, Dawsonera 2015 (electronic resource)

      Book Recommended

    9. Genetically engineered crops: experiences and prospects - National Academies of Sciences, Engineering, and Medicine (U.S.). Board on Agriculture and Natural Resources, National Academies of Sciences, Engineering, and Medicine (U.S.). Division on Earth and Life Studies, National Academies of Sciences, Engineering, and Medicine (U.S.). Committee on Genetically Engineered Crops: Past Experience and Future Prospects 2016

      Book Recommended

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